£13.50 GBP
Rooibos, citrus, and apricot lead this clean, vibrant Timor-Leste washed coffee.
Sourced from the Rotutu community in the Letefoho region of Ermera, this lot showcases the clarity and balance that Timor-Leste is capable of. Expect bright citrus up front, followed by soft apricot sweetness and a gentle rooibos, tea-like finish.
Produced in partnership with Karst Organics, this coffee comes from a collective of over 140 households. Karst works closely with farmers throughout the harvest, supporting everything from picking and processing to infrastructure and training, helping to improve quality and ensure fair, consistent payment.
Process
After harvest, cherries are sorted and depulped before undergoing fermentation to break down remaining mucilage. The beans are then thoroughly washed and slowly dried. This process results in a cleaner, brighter flavour profile compared to other processing methods, making it a great reference point as we explore the same coffee processed in different ways.
Details
Our Coffee
We source speciality grade coffee that is fully traceable and ethically sourced, working with producers and importers who share our values. Read more about our ethics.
Storage
All our coffee beans are roasted fresh and are best consumed within within 6 weeks of roast date. Reseal the bag after opening and store at ambient temperature away from direct sunlight.
Giving back
As a Certified B Corporation, we support charities and organisations that share our values, allowing both you and us to create a positive social and environmental impact with every purchase, all year round.